- Stonewall Kitchen
- Spices and three kinds of ginger
- A breakfast treat!
Smooth and light, non-dairy Gingerbread Butter is made with a delectable combination of flavorable spices and ingredients, including three kinds of ginger. Try it in breakfast recipes, spread on biscuits or muffins or enjoy it in a special dessert. Ingredients: Pure Cane Sugar, Heavy Cream (milk), *Corn Syrup, Caramelized Sugar Syrup, Unrefined Sea Salt, Vanilla Extract, Lecithin (soy), Carrageenan (carrageenan, maltodextrin) *Contains Corn Produced with Genetic Engineering. Allergens: Milk, Soy 12.5 oz.